Restaurant specialising in mushrooms and natural wines

At Café des Spores, you will find mushrooms on every plate, from the starter to the dessert! We only work with fresh and seasonal produce, which is why our menu varies according to the season and the availability of produce. Our 100% natural leavened bread, certified organic, is homemade in our bakery, Hopla Geiss Bakery, right next to our restaurant.
  • Le Fooding
  • Selected by Brussels Kitchen
  • Slow Food
  • Gault & Millau

Discover our menus

    Includes vegetarian, lactose-free, and gluten-free options.


    Book a table at online and by phone.

    • Cafe des Spores

      Alsembergsesteenweg 103
      1060 Sint-Gillis
    • +32 2 534 13 03
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    Monday, September 27

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