Restaurant specialising in mushrooms and natural wines

At Café des Spores, you will find mushrooms on every plate, from the starter to the dessert! We only work with fresh and seasonal produce, which is why our menu varies according to the season and the availability of produce. Our 100% natural leavened bread, certified organic, is homemade in our bakery, Hopla Geiss Bakery, right next to our restaurant.
Book a table
Book a table


Book a table at online and by phone.

Discover our menus

Includes vegetarian, lactose-free, and gluten-free options.

    Practical information

    • Café des Spores
      Alsembergsesteenweg 103
      1060 Sint-Gillis
    • +32 2 534 13 03
    • MastercardDebit CardCashVisa
    • Le Fooding
    • Selected by Brussels Kitchen
    • Slow Food
    • Gault & Millau

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